Job Vacancy at Coca-Cola Kwanza, Mbeya – October 2026

Production Operator

Company: Coca-Cola Kwanza (Tanzania)
Parent Company: Coca-Cola Beverages Africa (CCBA)
Job Title: Production Operator
Job Category: Manufacturing
Department: Manufacturing
Job Location: Mbeya, Tanzania
Job Type: Permanent
Reference Number: CCB261001-7
Reporting To: Production Team Leader
Application Deadline: 26 October 2026

About Coca-Cola Beverages Africa (CCBA)

Coca-Cola Beverages Africa (CCBA) is one of the largest Coca-Cola authorised bottlers in the world by revenue and the largest on the African continent. The company accounts for more than 40% of Coca-Cola ready-to-drink beverages sold in Africa by volume.

With over 14,000 employees across Africa, CCBA serves more than 800,000 customers through a portfolio of international and local brands. The group operates in 14 countries, including Tanzania, South Africa, Kenya, Uganda, Ethiopia, Mozambique, Namibia, Botswana, Zambia, Eswatini, Lesotho, and Malawi, as well as the islands of Comoros and Mayotte.

Coca-Cola Kwanza, part of CCBA, is seeking a qualified Production Operator to join its Manufacturing team in Mbeya, Tanzania.

Job Purpose

The Production Operator will be responsible for operating production process equipment according to established work instructions and performing destructive and non-destructive quality checks.

The role focuses on ensuring product quality at source, maintaining efficient production processes, monitoring equipment performance, minimising waste, and implementing quality, safety, and maintenance procedures.

Key Duties and Responsibilities

1. Production Operations and Process Control

• Operate process equipment according to established work instructions and adhere to equipment usage standards.
• Monitor production processes to ensure efficient operations and compliance with required procedures.
• Continuously review process performance against established targets and complete all short-interval control documentation.
• Respond promptly to upstream and downstream process triggers that may cause production stoppages.
• Apply appropriate process control practices to maintain consistent production performance.

2. Quality Control and Product Safety

• Carry out required quality checks in accordance with quality control and analysis work practices.
• Perform destructive and non-destructive quality inspections as required.
• Maintain a strong focus on quality at source and ensure that products meet established quality standards.
• Apply quality control principles throughout the production process.
• Ensure proper handling of products and materials to maintain product integrity.

3. Waste Management and Continuous Improvement

• Record production waste using the appropriate documentation and information systems.
• Review waste trends to identify problems, improvement opportunities, and corrective actions.
• Participate in problem-solving activities to improve production efficiency and reduce losses.
• Apply appropriate problem-solving techniques, including the 5 Whys, quick-fix routines, and One Point Lessons (OPLs).
• Identify process inefficiencies and contribute to continuous improvement initiatives.

4. Equipment Maintenance and Troubleshooting

• Perform deep cleaning, lubrication, and machine inspections according to work instructions and scheduled maintenance plans.
• Carry out autonomous maintenance activities in accordance with established procedures and maintenance schedules.
• Perform breakdown maintenance tasks as required.
• Participate in equipment troubleshooting and problem-solving activities to minimise downtime.
• Identify equipment-related problems and take appropriate action in accordance with operational procedures.

5. Housekeeping, Health and Safety

• Perform housekeeping duties and apply 5S workplace organisation principles.
• Follow established safe working practices and comply with Safety, Health and Environment (SHE) policies and procedures.
• Identify, report, and correct unsafe work practices.
• Maintain a clean, safe, and organised production environment.
• Adhere to applicable workplace safety and operational standards.

Qualifications and Education

Applicants must meet the following minimum educational requirement:

• A Diploma in Electrical Engineering, Mechanical Engineering, or another related field.

Added Advantage: Computer proficiency and technical skills.

Technical Knowledge and Experience

Candidates should demonstrate knowledge of:

• Food processing operations and process control.
• Production equipment operation and maintenance.
• Quality control practices and principles.
• Bottling principles and processes.
• Product handling procedures.
• Equipment troubleshooting and problem-solving.
• Workplace safety, health, and environmental policies.

Required Skills and Competencies

The ideal candidate should possess the following competencies:

• Ability to work effectively as part of a team.
• Understanding of World Class Manufacturing (WCM) foundational practices.
• Strong troubleshooting and problem-solving skills.
• Knowledge of quality control procedures and principles.
• Understanding of bottling operations and production processes.
• Good product handling knowledge.
• Computer literacy.
• Understanding of Safety, Health and Environment (SHE) policies and procedures.
• Ability to follow technical instructions and established operating procedures.
• Commitment to product quality, workplace safety, and continuous improvement.

How to Apply

Interested and qualified candidates should submit their applications through the official Coca-Cola Beverages Africa recruitment portal using the link below.

CLICK HERE TO APPLY

Application Deadline: 26 October 2026

Applicants are advised to review the qualifications and competencies carefully and submit their applications through the official online recruitment portal before the deadline.